Snowball Cookies. Snowball cookies are a favorite Christmas cookie recipe, but these pecan-filled cookies are scrumptious all year 'round. These Snowball Cookies are a perfect easy dessert for the holidays! Snowball cookies from Delish.com are one way to guarantee a white Christmas.

These festive holiday Snowball Cookies are made with finely chopped walnuts, flour, and vanilla, then rolled into balls and dusted with powdered sugar. These Snowball Cookies are a Christmas classic that can be made with any kind of nut. Snowball Cookies are the epitome of the "melt in your mouth" experience. You can cook Snowball Cookies using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Snowball Cookies

It's 2 cups of Flour.
Prepare 2 cups of finely chopped pecans.
It's 1/4 cup of sugar.
It's 1 cup of butter soften.
You need 1 tsp of vanilla extract.
It's of Powdered Sugar.

Snowball Cookies - soft and tender, buttery nutty cookie rolled in a blizzard of perfectly white powdered sugar. With just FOUR ingredients, they're so easy to make that it's almost impossible to find an. Snowball Cookies (also known as Mexican Wedding Cookies) are a festive holiday treat! Full of chopped pecans, flour, butter and sugar for a melt-in-your-mouth texture.

Snowball Cookies instructions

Heat oven to 325°F.
In a large bowl, combine all ingredients except powdered sugar..
Beat on low speed until well mixed..
Shape into 1 inch balls..
Place on cookie sheets..
Bake for 18-25 minutes or until very lightly browned..
Roll in powdered sugar while warm and again once cooled..

While the cookies are still warm, sift powdered sugar over the cookies. These almond snowball cookies just melt in your mouth. Perfect Christmas cookies since they look like darling little snowballs. Snowball cookies are a holiday classic! The ultimate Christmas cookie, these Snowball Cookies with toasted pecans are a melt-in-your-mouth buttery shortbread coated in powdered sugar.