White Christmas Italian Cookies.
You can cook White Christmas Italian Cookies using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of White Christmas Italian Cookies
- Prepare 1 cup of butter softened.
- It's 1 cup of powdered sugar.
- Prepare 1 tsp of vanilla.
- You need 2 cup of flour.
- It's 1 cup of finely chopped pecans.
White Christmas Italian Cookies instructions
- Heat oven to 350°.
- Beat butter,1/2 cup of sugar and vanilla in a large bowl with mixer until light and fluffy.
- Gradually add flour, beating on low speed after each cup until blended. Add nuts mix well.
- Shape dough into 1 inch balls. Place 1 1/2 inches apart on baking sheet. Bake 14 to 15 min or until bottom is lightly browned. Cool 5 min on baking sheet.
- Roll warm cookies 1 at a time in remaining powdered sugar in small bowl until evenly coated. Place on wire racks until completely cooled.