Recipe: Perfect easy gingerbread cookies

Delicious, fresh and tasty.

easy gingerbread cookies. This classic cut-out gingerbread cookie recipe is easy to make, perfect for decorating, and always so delicious. I make this gingerbread cookie recipe throughout the year using a variety of cookie cutters. Our two boys linger around the kitchen when these homemade gingerbread cookies are baking.

This recipe for super easy gingerbread cookies without molasses can be made completely from These cookies are a bit different from traditional gingerbread cookies in that their flavor is a little. When thinking about this recipe, I wanted to make it as simple as possible, but also ensure that it has the classic gingerbread flavor. These gingerbread cookie cutouts live up to their name: by using refrigerated sugar cookie dough to make them easier (and tastier) than ever! You can have easy gingerbread cookies using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of easy gingerbread cookies

  1. You need 3 1/4 cup of flour.
  2. Prepare 1 tsp of gingerand baking soda.
  3. You need 1/2 tsp of cinnamon, cloves and salt.
  4. You need 3/4 cup of softened margerine.
  5. You need 1 of egg.
  6. You need 3/4 cup of brown sugar.
  7. You need 1 tsp of vanilla.

This gingerbread cookies recipe is very easy, uses common ingredients and doesn't require molasses. When these gingerbread cookies are baking, the whole house smells so delicious! "Try these quick and easy vegan gingerbread cookies, made with allspice, ginger, cinnamon, and molasses; just in time for vegan Christmas baking!" Save to favorites. Make gingerbread cookies for the holidays with this Food.com recipe. This is my very favorite gingerbread cookie recipe.

easy gingerbread cookies instructions

  1. set oven to 350.
  2. beat the butter and brn sugar together until light and fluffy.
  3. beat in the egg and vanilla. mix dry ing. together.
  4. stir in flour mix slowly, until well blended..
  5. chill 2 hours. roll out dough. cut gingerbread men and bake on cookie sheet 10-12 min.

The dough is so firm and nice to work with and is so wonderful smelling. This dough for these easy gingerbread cookies is perfect for creating people, animals, or just about any shape you want to decorate. This Gingerbread Cookie recipe is foolproof and SO easy to make. Delicious, festive and perfect for decorating - make my easy Gingerbread Cookies part of your Christmas tradition! If you're adding any candies, place these on while the frosting is still wet.