Molasses spice cookies. Now you have molasses spice cookies, so good! The Incredible Hulk of molasses cookies. This recipe for these cookies is barely adapted from Cook's Illustrated's Best Recipe Cookbook, and is.

Chewy Molasses-Spice Cookies. this link is to an external site that may or may not meet accessibility guidelines. Many readers wrote in asking how to make the molasses cookies pictured with Marie Fletcher's sorghum memories in the Sept/Oct issue. Here is her recipe Molasses Spice Cookies. You can cook Molasses spice cookies using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Molasses spice cookies

Prepare 3/4 cup of butter.
Prepare 1 cup of brown sugar.
It's 1/4 cup of molasses.
Prepare 2 1/4 cup of flour.
Prepare tsp of baking soda.
You need 1/2 tsp of salt.
Prepare 1 tsp of ground ginger.
Prepare 1 tsp of ground cinnamon.
You need 1/2 tsp of cloves.

Share: Rate this Recipe These cookies make a great after-school snack or lunch-box treat. The molasses cookie recipe you need to bookmark for every holiday season. Bake cookies, rotating baking sheets halfway through, until cookies are puffed, cracked, and just set around edges. As a kid, I didn't like molasses flavored cookies.

Molasses spice cookies step by step

cream shortening. and brown sugar..
add egg and molasses, mix well.
combine flour, baking soda, salt, Ginger, cinnamon. and cloves. Add to creamed mixture and mix well.
Shape into 1 inch balls; roll in sugar.
Bake. are 375° F for. 10 - 12 minutes or until the tops crack..

I'd crinkle my little nose at gingerbread men and reach for a snickerdoodle instead. Molasses Spice Cookies from Cook's Illustrated. Bake the cookies one sheet at a time. If baked two sheets at a time, the cookies started on the bottom rack won't develop the attractive cracks. These warmly spiced molasses cutouts don't disappoint those familiar holiday cravings.