Tutorial Cook Simple Cashew Butter Chip Cookies

Cashew Butter Chip Cookies.

You can have Cashew Butter Chip Cookies using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cashew Butter Chip Cookies

1. It's 1 1/2 cup of all purpose flour.
2. Prepare 1/2 tsp of baking powder.
3. You need 1/2 tsp of baking soda.
4. It's 1/4 tsp of salt.
5. It's 1/2 cup of unsalted butter at room temperature ( 1 stick ).
6. You need 1 cup of granulated sugar.
7. It's 1 large of egg.
8. You need 1/2 cup of cashew butter.
9. Prepare 1/2 tsp of vanilla extract.
10. It's 1/2 cup of semi sweet chocolate chips.

Cashew Butter Chip Cookies instructions

1. Preheat oven to 350. Line cookie sheets with parchment paper..
2. In a bowl, whisk flour, baking powder, baking soda and salt until blended, set aside..
3. In another large bowl beat butter and sugar until light and fluffy, add egg, cashew butter and vanilla and beat until well blended. Add flour mixture gradually mixing in with rubber spatula just until blended, add cocolate chips and mix in..
4. Roll batter into 1 inch balls, flatten with the tines of a fork to make a criss-cross pattern, dipping the fork in cold water if it sticks..
5. Bake 13 to 18 minutes until lightly golden brown.Transfer to wire racks to cool..
6. Makes about 2 dozen cookies..