How to Make Tasty Sugar Cookie Icing

Sugar Cookie Icing.

You can cook Sugar Cookie Icing using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sugar Cookie Icing

1. It's 3 tbsp of meringue powder.
2. Prepare 1 lb of (about 4 cups) powdered sugar.
3. It's 1-2 tsp of clear extract flavoring (ex. vanilla extract).
4. It's 1/3 cup of warm water, or more as needed.
5. Prepare of Food coloring.

Sugar Cookie Icing instructions

1. Combine all ingredients in a large mixing bowl.
2. Use an electric mixer to beat the ingredients together for a few minutes. Make sure your mixer’s beaters are completely clean and grease-free before starting, to avoid texture issues with the icing..
3. Start on a low setting, scraping the edges of the bowl periodically, till the mixture is fluid and all the dry ingredients are incorporated.
4. Continue to beat on a higher speed till stiff peaks form..
5. Once stiff peaks form, add food coloring to the icing. Add color a few drops at a time..