Easy Almond shortbread cookies (Mantecaditos de almendra).
You can cook Easy Almond shortbread cookies (Mantecaditos de almendra) using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Easy Almond shortbread cookies (Mantecaditos de almendra)
- You need 2 1/4 cup of all-purpose flour.
- You need 1/2 cup of sugar.
- You need 1/2 cup of crisco shortening.
- Prepare 1/2 cup of unsalted butter.
- You need 1 tsp of almond extract.
- Prepare of nonpareil sprinkles.
Easy Almond shortbread cookies (Mantecaditos de almendra) step by step
- Preheat oven to 375..
- Mix the crisco shortening, butter, sugar and almond extract..
- Then add the flour a little at a time. Keep mixing until a firm dough is form..
- Take the dough, form small balls..
- Place the small balls on an ungreased cookie sheet and press the center with your thumb to make a small dent. Place nonpareil sprinkles in the center of the cookie..
- Bake for 15 to 20 minutes until golden brown..