Recipe: Delicious Lemon Poppy Seed Cookies

Lemon Poppy Seed Cookies.

You can have Lemon Poppy Seed Cookies using 22 ingredients and 4 steps. Here is how you cook it.

Ingredients of Lemon Poppy Seed Cookies

1. Prepare of FOOD INGREDIENTS.
2. It's 1 1/4 cup of sugar.
3. It's 1 cup of butter.
4. It's 2 of eggs.
5. It's 1/4 cup of light corn syrup.
6. It's 1 tbsp of grated lemon peel.
7. Prepare 1 1/2 tsp of lemon extract.
8. You need 1 tsp of vanilla extract.
9. Prepare 3 cup of all-purpose flour.
10. You need 2 tbsp of poppy seeds.
11. It's 1 tsp of ground ginger.
12. You need 3/4 tsp of baking powder.
13. It's 1/2 tsp of salt.
14. You need 1/2 tsp of baking soda.
15. Prepare of TOOLS.
16. It's 1 of Fork & Spatula.
17. It's 1 large of Bowl.
18. It's 1 of Plastic Wrap.
19. You need 1 of Waxed Paper.
20. Prepare 1 of Fluted Round Cookie Cutter.
21. Prepare 1 of Greases Baking Sheets.
22. It's 1 of Wire Racks or Refrigerated Dinner Plates.

Lemon Poppy Seed Cookies step by step

1. In a large bowl, cream sugar and butter until light and fluffy. Beat in the eggs, corn syrup, lemon peel, and extracts. Combine the remaining ingredients; gradually add to the creamed mixture and mix well..
2. Shape into three balls, then flatten into disks. Wrap in plastic wrap and refrigerate for 1 hour or until firm..
3. Roll each portion of dough between two sheets of waxed paper into 1/8-in. thickness. Cut with a floured 2 1/2-in. fluted round cookie cutter. Using a floured spatula, place 1 in. apart on greased baking sheets. Reroll scraps if desired..
4. Bake at 350°F for 6-8 minutes or until edges are golden brown. Cook for 2 minutes before removing from pans to wire racks..