Pumpkin Chip Cookies. If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator. Reviews for: Photos of Pumpkin Chocolate Chip Cookies III..

These pumpkin chocolate chip cookies are vegan & gluten free, and they will be so perfect for lunch boxes Soft, puffy, and totally delicious, these pumpkin chocolate chip cookies are secretly healthy! Pumpkin Chocolate Chip Cookies-everyone's favorite fall cookie! As soon as you start seeing pumpkin chocolate chip cookies, you know it is fall! You can have Pumpkin Chip Cookies using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pumpkin Chip Cookies

You need 3/4 cup of Softened Butter.
It's 1 cup of Granulated Sugar.
You need 2 large of Eggs.
It's 1 tsp of Vanilla Extract.
You need 1 tbsp of Molasses.
It's 2 cup of Pumpkin Flax Granola.
It's 1 1/2 cup of All Purpose Flour.
You need 1/2 tsp of Baking Powder.
You need 1/2 tsp of Baking Soda.
It's 1 dash of Salt.
You need 1 tbsp of Ground Cinnamon.
You need 1/4 cup of Milk.
You need 1 cup of Semi Sweet Chocolate Chips.

These pumpkin choc chip cookies don't spread out too much while they bake, so be sure to scoop the dough into mounds, then lightly press down the top of the mound before baking. How to make Pumpkin Chocolate Chip Cookies. Melted butter gives these cookies Why are my Pumpkin Chocolate Chip Cookies hard? Most likely because the cookies were baked.

Pumpkin Chip Cookies step by step

Preheat oven to 350°F Fahrenheit. Bake time 10-12 minutes depending on the size of your cookies. Mine were medium-large..
When I Bake...A Tablespoon is an actual large Table Spoon, and a cup is an actual 8-10oz Dining Glass..
In large bowl mix softened butter and sugar until well blended..
Beat 2 eggs until fluffy then add to mixture.
Add vanilla extract, molasses, baking powder, an baking soda to your mixture & blend well..
Add flour, salt, and cinnamon to mix and stir until well blended..
Add pumpkin flax granola and semi-sweet chips to mix then fold over until evenly blended with other ingredients..
Dough should be moist and sticky but not runny. If runny add more pumpkin flax granola. If too thick add more milk..
Place heaping tablespoons of dough onto a large greased (with butter) cookie sheet spaced about 2" or more apart depending on the size of your cookies. I fit about 6 cookies to a sheet since I prefer larger cookies..

How to Make Pumpkin Chocolate Chip Cookies: Anyhow, let's get down to details. Take the cookies off with a spatula and cool them on wire. These Pumpkin Chocolate Chip Cookies from Delish.com are the best fall dessert. As soon as October hits, there's no regular chocolate chip cookies in the Delish kitchen. Pumpkin Chocolate Chip Cookies are the perfect comfort food treat for fall!