Tutorial Make Yummy Oatmeal Raisin Skillet Cookie

Oatmeal Raisin Skillet Cookie. Sweet and savory dessert lovers will flip for this giant cookie made in a cast iron skillet! This warm spiced oatmeal raisin skillet cookie is the perfect end to a cozy winter meal. The recipe is a Yummly original created by Sara Mellas.

Substitute any dried fruit for the raisins, and serve with frozen yogurt, ice cream, or whipped cream. Keep any leftovers in the skillet and simply cover it. While still warm, give the cookie a drizzle of honey over the top. You can have Oatmeal Raisin Skillet Cookie using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Oatmeal Raisin Skillet Cookie

1. Prepare 1 Cup of Flour.
2. It's 1 Cup of Brown Sugar.
3. You need 1/2 Cup of Granulated Sugar.
4. Prepare 1 1/2 Cups of Flour.
5. You need 3 Cups of Oats.
6. It's 2 Sticks of Butter.
7. Prepare 2 of eggs.
8. You need 1 Cup of Raisins (Or 1/2 raisins 1/2 cranberries).
9. Prepare 1 Tsp. of Baking Soda.
10. It's Dash of Cinnamon.
11. Prepare Splash of Vanilla Extract.
12. You need 1/2 Tsp. of Salt.

Add the oats, flour, baking soda, cinnamon, espresso powder (if using), and salt to the skillet and stir to combine. Using your hands, crush ⅔ cup Cracklin' Oat Bran into small pieces. Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout.

Oatmeal Raisin Skillet Cookie instructions

1. Preheat oven to 350F. Measure your ingredients. Cream brown and white sugar with butter. Mix in the eggs and vanilla. I like to give the raisins a rough chop so they’re better distributed..
2. Combine your dry ingredients whisk together. Add the dry ingredients into the creamed sugar and egg mixture. Fold in the oats and raisins. Grease your skillet on the bottoms and sides with butter. Spread the goodness into the skillet evenly..
3. Bake 35-40 minutes. The sides should be crisp and the top golden. It will feel a bit soft in the center but the ambient heat from the skillet will finish it off as it’s cooling..

Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Heat a cast iron skillet over medium heat. Melt the butter and stir frequently until the butter browns. Stir in the brown sugar and maple extract. The best oatmeal Raisin cookie we have ever had, and in one skillet!