Recipe: Yummy Oat & Almond cookies

Delicious, fresh and tasty.

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Oat & Almond cookies Top ROAT abbreviation meaning: Repeated Open Application Test. It is located between the islands of Ăštila and Guanaja. I love solving any language problem: AR/FR-EN translation, copywriting, copy-editing, transcription, role-play, tutor. verity.roat@cantab.net. You can have Oat & Almond cookies using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Oat & Almond cookies

  1. Prepare 110 g of melted butter.
  2. Prepare 120 g of brown sugar.
  3. It's 1 of egg.
  4. Prepare 1 tsp of vanilla extract.
  5. It's 160 g of all purposed flour.
  6. It's 1/2 tsp of baking soda.
  7. Prepare pinch of salt.
  8. Prepare 1 cup of rolled oat.
  9. It's 1/2 cup of sliced almond.

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Oat & Almond cookies instructions

  1. In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute..
  2. Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color..
  3. Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined..
  4. Add rolled oat and sliced almond. Mix well..
  5. Keep the dough in the fridge for at least 1 hr to set..
  6. Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr..
  7. Bake at 170C for 20 minute..

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