Big Oatmeal Cookies.
You can cook Big Oatmeal Cookies using 9 ingredients and 11 steps. Here is how you cook that.
Ingredients of Big Oatmeal Cookies
- Prepare 1.75 L of Margrine.
- It's 2.25 L of Brown Sugar.
- You need 12 of Eggs.
- You need 30 ml of Vanilla.
- Prepare 3 L of Flour.
- Prepare 30 ml of Baking Soda.
- You need 25 ml of Salt.
- Prepare 3.75 L of Rolled Oats.
- It's 1.5 L of Chocolate Chips.
Big Oatmeal Cookies instructions
- Get all ingredients together.
- Set oven to 350F.
- Cream together Margrine and brown sugar.
- While still mixing Add eggs one at a time.
- Add vanilla.
- Add dry ingredients (flour baking soda and salt) mix until well combined.
- Add oats and mix until well combined.
- Add chocolate chips and stir them evenly throughout mixture.
- Final product should be evenly mixed throughout.
- Scoop using 2 oz portions onto a cookie tray.
- Bake for 10 minutes at 350F.