OATMEAL RAISIN Cookies!. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite. These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie?
Its ingredients also typically include flour, sugar, eggs, salt, and various spices. How to make the best oatmeal raisin cookies just like your grandma used to make. We went on a road trip and I made a batch of Chewy Oatmeal Raisin Cookies to take with us. You can cook OATMEAL RAISIN Cookies! using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of OATMEAL RAISIN Cookies!
- You need 1 cup of room temp. butter ( 2 cubes ).
- You need 1 1/2 cup of firmly packed brown sugar.
- You need 2 of raw eggs.
- It's 1 tsp of vanilla.
- Prepare 1 1/2 cup of flour.
- Prepare 2 tsp of baking soda.
- You need 1 tsp of salt.
- Prepare 3 cup of Old fashioned or rolled oats.
- It's 1 1/2 cup of raisins.
A friend gave me the recipe for these cookies many years ago, and they're as delicious as the ones Mom used to make. The secret to the recipe is to measure exactly. You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before!
OATMEAL RAISIN Cookies! instructions
- Mix all wet ingredients and sugar first on slow speed..
- Mixed dry ingredients (flour, soda, and salt) in a bowl before adding to mixing bowl. This makes sure salt and soda is dispersed evenly. Mix on slow speed again..
- Add oats and mix on slow speed..
- Add raisins and mix on slow speed..
- You don't have to, but I use a small cookie scoop and lay 1 dozen scoops out on cookie tray evenly..
- Bake in preheated 350° oven for 11 to 13 minutes or until cookie edges start to brown. Times vary because of cookie size and type of pan used for baking..
- Using a small cookie scoop, this recipe makes about 3 1/2 dozen 2 inch cookies..
- Eat right away or store in an air tight container to keep fresh..
Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® products. And I get a little obsessive at times about baking, so I was excited to find the "Best Oatmeal Raisin Cookies" recipe--especially since it was from Bon. Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. Oatmeal Raisin Cookies are so easy to make and perfect served with a tall cold glass of milk!